2024 Fall Special Features

As the warm summer days give way to crisp autumn air, it’s time to embrace the flavours of fall with our new menu additions! The team at NOC has crafted dishes that support you with a healthy, green lifestyle.

The new menu highlights vegetarian Italian classics like ‘Tomato & Ricotta Cheese Risotto.’ This comforting dish features roasted tomatoes, sweet onion, and rich cream, topped with fresh basil, parmesan, and creamy ricotta. The ‘Roasted Maitake Mushroom Orecchiette’ places al dente orecchiette in a bowl of creamy porcini sauce, enhanced by sweet onion and finished with parmesan and rocket.

Enjoy the elevated Avocado Toast, crafted with Maldon sea salt and freshly ground black pepper. We carefully select high-quality ingredients to let the natural flavors shine through. The revamped Mini Pancake Bites, topped with bananas, blueberries, and maple syrup, are a delight for both the eyes and palate.

You can even personalize your meals with add-ons like roasted asparagus, pan-seared chicken, salmon, and mini yogurt, curating your perfect dish.

Visit your favourite NOC locations and savour the seasonal delights that await you!

*This menu is available at all NOC cafe locations except for the NOC Lee Garden Three, Queen’s Road East, King Lam Street, NINA MALL and Shui On Centre stores.